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- Autumn 1 Explore Types and Provision of Sport
- Autumn 2 Examine Equipment and Technology
- Spring 1 Be Able to Prepare Participants
- Spring 2 Understand How Different Components of Fitness Are Used
- Summer 1 Be Able to Participate in Sport and Understand Roles of Officials
- Summer 2 Demonstrate Ways to Improve Sporting Techniques
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- Autumn 1 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
- Autumn 2 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
- Spring 1 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
- Spring 2 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
- Summer 1 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
- Summer 2 Scheme of Work, Design Principles Theory, Passive Speaker and Food Hygiene
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